|Book of Biscuits|
|by Pat Alburey|
Contains recipes for all types of biscuit, from simple oatcakes to a magnificent gingerbread house including favourites such as florentines, macar...
Did you mean: sausage biscuit
Results 1 - 10 of 13 for easy sausage biscuit
Result Page: 1
Mix 1 portion ... directions for making biscuits on box) Bisquick ... circle with raw sausage meat rolled into ... reduce heat to 325°F and finish cooking.
These easy sausage balls are ideal ... with cheese. Add biscuit mix, one cup ... time takes longer if balls are frozen. Serve warm. Makes about 7 dozen.
Preheat oven to 400 degrees. Spread biscuits, one at ... tightly. Spread sauce on biscuits. Add pepperoni, etc. Top with cheese. Bake for 10 to 15 minutes.
Crumble sausage and mix with cheese. Add biscuit mix a cup ... brown. If frozen, cooking may take a few minutes longer. Serve warm. Makes about 7 dozen.
Preheat oven to ... pan press can biscuits together to form ... minutes then add sausage that has been ... Sprinkle cheese on top and bake 15-20 minutes.
Combine ingredients, mix ... broiler type pan (to drain off fat from sausage). Bake at 350 degrees for 20 to 30 minutes. Makes four dozen appetizer balls.
Crumble the sausage and mix with cheese. Add biscuit mix one cup ... are frozen. Serve warm. Makes about 7 dozen. Can be prepared in advance and frozen.
Crumble the sausage and mix with cheese. Add biscuit mix one cup ... ready to use just pop them in the oven and bake. Cooking may take a few extra minutes.
Mix all ingredients. ... casserole. Bake until knife inserted in center comes out clean about 1 hour. Easy Egg and Sausage Puff can be baked immediately also.
Preheat the oven ... skillet, brown the sausage over medium low ... out your raw biscuit dough and cut ... and cheese. Bake at 375°F for about 25 minutes.
Result Page: 1
top of page