Results 1 - 10 of 62 for easy pot roast
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Wash chuck roast. Season generously ... onions to greased crock-pot. Toss in ... roast and add salt and pepper. Cover and cook on low for 8 to 10 hours.
Place a 3-4 lb pot roast in slow-cooker (or ... hours. Turn pot roast over about half way through cooking time. The meat falls apart - it's so moist! YUM!!! .
My kids LOVE, ... the gravy with mashed potatoes. Add ingredients to Crock-Pot in this order: Cook on medium for 5-6 hours or low for 10 hours . Scrimes
Place roast in baking bag. Mix soup mix with 2 cups water. Pour over roast. Bake at 350 degrees for 3 hours.
Place roast on 2 layers ... with roast. Meat will be very tender. Gravy could also be refrigerated to remove grease from top, and served the following day.
Pour mixture of ... be included if desired) over pot roast in Dutch oven. Bake cover at 325 degrees for approximately 3 1/2 hours or 8 hours in crock pot.
Put beef in roasting pan. Pour can of mushroom soup over meat. Add dry onion mix. Pour 1 can of water over meat. Bake at 350 degrees for about 3 ...
Preheat oven to ... roasting pan place roast. Cover with ... you would a baked potato with butter, cheese and sour cream, pouring gravy from roast on top.
Place roast in double aluminum ... mushroom and onion soup. Seal foil and place in 9x13 inch baking pan. Bake at 300 degrees for 2 to 2 1/2 hours or until done.
Preheat oven to 450 degrees. Salt and pepper brisket. Rub with garlic and place in roasting pan. Cover with onions and bake 20 to 30 minutes. Reduce ...
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