1 - 10 of 62 for easy pot roast

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Wash chuck roast. Season generously ... onions to greased crock-pot. Toss in ... roast and add salt and pepper. Cover and cook on low for 8 to 10 hours.

Place a 3-4 lb pot roast in slow-cooker (or ... hours. Turn pot roast over about half way through cooking time. The meat falls apart - it's so moist! YUM!!! .

My kids LOVE, ... the gravy with mashed potatoes. Add ingredients to Crock-Pot in this order: Cook on medium for 5-6 hours or low for 10 hours . Scrimes

Heat butter in ... medium heat. Brown roast on each side. ... mix well with juice from roast, place roast back in pan. Cover and simmer about 45 minutes.

Place soup mix ... cover and seal roast. Place roast ... over all. Seal foil. Bake in 350 degree oven for about 2 1/2 hours or until tender. 6 servings.

Preheat oven to ... roasting pan place roast. Cover with ... you would a baked potato with butter, cheese and sour cream, pouring gravy from roast on top.

Mix together flour and pepper. Coat roast evenly in flour ... Place in crock pot, pour mushroom ... water; mix well. Add slowly to gravy while stirring.

Place roast in double aluminum ... mushroom and onion soup. Seal foil and place in 9x13 inch baking pan. Bake at 300 degrees for 2 to 2 1/2 hours or until done.

Heat Crisco in large pot on medium. Mix pepper with flour. Roll roast in flour until ... boil on medium high. Add mushrooms and gravy. Simmer 2-3 hours.

Place roast on 2 layers ... with roast. Meat will be very tender. Gravy could also be refrigerated to remove grease from top, and served the following day.

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