1 - 10 of 302 for picnic food

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Because this potato ... for your next picnic or cook-out for ... the vinegar and let it sit for 30 minutes before preparation to help take the "edge" off.

Slice the sausage ... Makes a great picnic take-along! Variations: Use ... herbs. Omit anchovies and mustard; use balsamic vinegar instead of wine vinegar.

Make this Summer time picnic-in-a-pocket take along ... one larger one. The smaller pockets will bake about 10-15 minutes sooner, so keep a close watch.

Meat Cakes or Turnovers of German origin -- Pronounced "Flash kee-kle". In a large bowl, mix ingredients for dough. On a work surface lightly ...

Combine water and salt to make a brine. Soak shredded cabbage, then rinse in cold water; drain well in colander. Combine remaining ingredients to ...

Combine all ingredients in small saucepan and bring to a boil. Allow to cool. Baste ham before and during roasting.

Preparation time: 10 minutes. Simmering time: 2 hours. Baking time: 30 minutes at 350 degrees. Serves: 6 to 8. 1. Place ham into a large pot. Add ...

Peel garlic and slice each clove lengthwise. Take paring knife and make slits in meat deep enough to cover garlic. Push a slice of garlic in each ...

Cook ham overnight in crock pot. Remove ham from pot and let cool. Slice and put ham in casserole dish. Pour Mellow Yellow (or other drink) over ...

Perfect for picnics is this easy ... bubbles and browns, 3 to 5 minutes. Let cake cool on a wire rack about 5 minutes. Then loosen edge and remove pan sides.

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