|Williams-Sonoma Collection: Italian|
|by Pamela Sheldon Johns|
From a hearty frittata with sweet peppers and sausage to tender gnocchi served with a sublime sauce of four cheeses and grilled balsamic-glazed ve...
Results 1 - 10 of 84 for party casseroles
Result Page: 1
In microwave-safe 2 quart casserole, cook meat on high 5 minutes, stirring after 2 minutes. Drain fat. Put meat into bowl. Add taco seasoning mix, ...
SF = Sugar Free. Saute hamburger, onions and celery in a little oil until brown and tender, drain off excess oil. In large deep casserole combine all ...
Mix all ingredients except potatoes and cheese. Stir in potatoes. Spread in ungreased baking dish, 13"x9" or 3 quart casserole. Sprinkle with ...
To prepare: Saute diced bacon. Remove from heat and add beef, butter and mushrooms. Sprinkle flour and pepper over bacon, beef, mushroom mixture. ...
While potatoes thaw; mix together all other ingredients. Add potatoes and stir well. Spoon in a 13 1/2 x 9 1/2 inch ungreased dish. Sprinkle potato ...
Saute onions in butter; melt cheese in soup; wash mushrooms and slice. Combine all these. Cook broccoli according to package directions and drain. ...
Mix all ingredients and put in covered casserole. Bake 300 degrees for 3 hours. This makes its own gravy. (Don't let it get too dry.) Serves 6-8.
Mix together all ingredients except butter, crumbs and almonds. Put into greased casserole. Melt butter and add to Corn Flake crumbs and almonds. ...
Cook broccoli 5 minutes after it boils. Drain well. Mix all other ingredients with broccoli and put in 9x13 inch pan. Top with crushed Ritz crackers ...
Combine all ingredients except 1/2 cup bread crumbs, butter and parsley. Turn mixture into casserole and top with remaining crumbs. Dot with butter. ...
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