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Results 1 - 10 of 118 for paella.

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1. PAELLA FOR FOUR
Place water, chicken and ... seasoning, rice, pigeon peas, paella mix and the cubes ... or it will become pasty).
Ingredients: 9  (bouillon .. breasts .. cubes .. oil .. peas .. rice ...)
2. THE ULTIMATE PAELLA
Mash garlic and salt ... low heat. Place 14-inch paella pan or heavy 14-inch ... and many specialty food stores.
Ingredients: 22  (cornmeal .. juice .. leaf .. mayonnaise .. oil ...)
3. PAELLA
In a heavy 4 quart ovenproof skillet, casserole, or paella pan, saute pork until ... minutes. Serve with lemon wedges.
Ingredients: 25  (capers .. oil .. onion .. peas .. pieces .. pimentos ...)
4. $200 PAELLA
Preheat oven to 375 ... in 18-inch oven proof paella pan. Add onion and ... with chopped parsley. Serves 12.
Ingredients: 19  (chunks .. cubes .. leaf .. oil .. parsley .. rice ...)
5. EASY PAELLA VALENCIANA
Place cooked chicken in ... add to rice. Garnish paella with lime wedges. Then ... over teaspoons. Add cooked shrimps.
Ingredients: 19  (broth .. garlic .. ham .. oil .. olive .. oregano ...)
6. FAMILY PARTY PAELLA
Clean chicken. Remove skin ... cilantro and parsley. Garnish paella with lime wedges, then ... the top. Makes 16 servings.
Ingredients: 19  (broth .. dice .. oil .. olives .. oregano .. pieces ...)
7. NEW YORK-STYLE PAELLA
Lightly brown the chicken ... that do not open. Paella can be served on ... also make an attractive garnish.
Ingredients: 18  (drumsticks .. oil .. oregano .. saffron .. salt ...)
8. ONE HOUR PAELLA
Saute sausage in heavy ... to 10 minutes. Serve Paella with French bread.
Ingredients: 11  (broth .. pieces .. rice .. saffron .. shells ...)
9. PAELLA A LA VALENCIANA (SPANISH)
Cut each chicken in ... of salt. Cook the Paella at high flame for ... an artistic way and serve.
Ingredients: 16  (chickens .. clams .. garlic .. ham .. mussels .. oil ...)
10. PAELLA A LA VALENCIANA
Heat broth with saffron ... oil in a metal paella pan (or large, deep ... the side. Makes 6 servings.
Ingredients: 24  (breasts .. broth .. juice .. oil .. onion .. parsley ...)
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