|Never Order Chicken on a Monday|
|by Matthew Evans|
What is it really like to work in a restaurant? What do chefs do when they are running out of the night's most popular dish? Do they really serve ...
1 - 10 of 31 for easy orange chicken
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Combine bread crumbs, orange rind, salt, and pepper. Dip chicken pieces in orange ... degrees for 45 minutes or until chicken is tender, basting occasionally.
Combine all ingredients except chicken. Arrange chicken ... side up. Pour orange-onion mixture evenly ... 15 minutes more. Baste occasionally with sauce.
Combine first 4 ... and pepper. Dredge chicken in flour mixture. ... Pour sauce over and bake at 350 degrees (uncovered) for 25 to 30 minutes. Serves 4.
Mix well and pour over uncooked chicken breasts. Bake at 350 degrees for 45 to 50 minutes.
Grease 9x13 inch ... 3-4 pounds skinless chicken pieces (thighs and ... for about 1 hour. Baste before putting it in oven and at least once during baking.
Sprinkle chicken with salt and ... dish. Sprinkle soup mix over chicken and add orange juice. Bake at 350 degrees for 45 minutes to an hour basting often.
Heat oil. Brown ... 45 minutes. Add orange and rind. Thicken ... Serve over thick pasta. Light Entree: Serve with a salad and "Killer Chocolate Dessert"!
Cook rice and chicken - let cool. ... mayonnaise, sour cream, orange marmalade, lemon juice ... apple slices to chicken and rice. Pour dressing over all.
Mix well. Let ... cup soup and chicken or turkey. Heat, ... Spoon on crepes, roll. Combine remaining soup, milk and orange rind; heat. Pour over crepes.
Combine first 4 ... quart casserole. Lay chicken on top. Sprinkle ... heavy aluminum foil. Bake for 2 hours without opening foil at 350 degrees. Serves 4-6.
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