|by Jack Pizarello Bishop|
From Bolognese-style classics to lightly layered vegetarian dishes to decidedly upscale versions.
1 - 10 of 289 for easy lasagna for 50
This classic dish ... 3 noodles. Top lasagna with remaining sauce ... bake 45 to 50 minutes or until ... Bob Evans Farms, Inc., used with permission. ®
Brown meat and seasoning, drain. Mix spaghetti sauce and water. Place 4 uncooked noodles in lightly greased crockpot. Layer with beef mixture, sauce ...
Cook ground beef ... Begin to prepare lasagna by placing noodles ... with cheese on top. Place foil over baking dish. Bake in oven at 375°F for 40 minutes.
Grease a 13x9" ... noodles and potatoes, beginning and ending with noodles. Top with remaining onions. Cover with aluminum foil; bake at 325 for 20 minutes.
Crumble up meat ... Microwave on MEDIUM for 35 minutes, uncovered. ... cheese is melted. Let lasagna stand 5 minutes before slicing. (Freezes beautifully.)
Prepare lasagna according to package. ... ending with cheese. Cover with foil and bake at 375 degrees for 40 minutes. Let stand 10 minutes before cutting.
Cook 3 cups egg noodles in boiling water. Drain. Cook 1 pound ground beef with 1/2 cup chopped onion. Drain. Stir in: 1 pkg. (1 1/2 oz.) spaghetti ...
Brown turkey in ... and water. Simmer for 10 minutes. Combine ... pieces of uncooked lasagna over sauce and ... to stand about 10 minutes before cutting.
Brown beef, drain ... remaining ingredients, except lasagna. For filling, pour about ... Allow to stand about 10 minutes before cutting for easier handling.
Preheat oven to ... the prepared pan, layer ingredients in the following order: Lasagna noodles, sauce, and cheese. Repeat layers 2 times. Bake for 1 hour.
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