|by Suzanne Gibbs|
Containing over 200 recipes designed for cooks with a "sweet tooth", this collection embraces the seasonal and the exotic, combining sweet and sou...
Did you mean: jelly roll
Results 1 - 10 of 18 for easy jelly roll
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Beat and bake in well greased and floured jelly roll pan for 20 ... with favorite jam or jelly mixed with 1/2 cup powdered sugar. Loosen sides and roll.
Beat eggs for ... paper. While warm, roll up. When cool, unroll, spread with jelly and roll again. ... and serve. May also be filled with icing or pudding.
Grease 1 15"x10"x1" jelly roll pan and line ... let cool completely. Garnish roll with whipped cream and strawberries, if desired. Yield: 8 to 10 servings.
Cut each jelly roll into 3 slices; ... dollop or pipe remaining whipped topping on top. Garnish with additional strawberries, if desired. Yield: 8 servings.
Mix oats, flour and brown sugar. Cut in butter until crumbly. Place 1/2 of this mixture into an 8x8 inch greased cake pan (square). Cover with ...
Line glass bowl ... with slices of jelly roll. Pour in ... roll. Cover with rest of pudding. Top with sweetened whipped cream and sprinkle with non pareils.
Cover bottom of ... dish with sliced jelly rolls. Prepare pudding ... spread topping over pudding. Refrigerate overnight. Cut in squares (or dip) and serve.
Measure juice into large 6 or 8 quart pot. Measure sugar into a bowl. Add the Sure-Jell pectin to the juice, stirring in well. Bring mixture to a ...
Stir juice, water and pectin in saucepan until pectin is dissolved. Heat to rolling boil over high heat, about 2 minutes. Add sugar. Heat to rolling ...
Combine the flour ... toweling on a jelly roll pan and put ... REHEAT: Place on cookie sheet and place in a preheated 400 degree oven for 4 to 6 minutes.
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