|A Book of Mediterranean Food|
|by John Minton|
Long acknowledged as the inspiration for such modern masters as Julia Child and Claudia Roden, "A Book of Mediterranean Food" is Elizabeth David's...
Did you mean: hawaiian punch
1 - 10 of 19 for easy hawaiian punch
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In 2 (1 ... Refrigerate overnight to allow juices to blend. At serving time, pour 1 gallon mix in punch bowl. Slowly add ... chilled ginger ale or Sprite.
Mix juice, punch and sugar. Pour over ice. Add ginger ale just before serving. Serves 20 to 25.
Blend berries. Add lemonade. Mix in punch. Freeze without ... hours. Should be slushy but not frozen. Take out and add cold ginger ale, just before serving.
Mix punch and ginger ale in punch bowl. Add sherbet, let sit 10 minutes. Stir and serve. Yum!
Mix all together in large punch bowl and add ice.
Chill all juices. Mix together and serve with ice or use ice ring. An easy excellent punch for any occasion. Pick the color for your own party scheme!
Mix Kool-Aid, sugar and water; add Hawaiian Punch. Add chilled gingerale just prior to serving. Serves 50.
Mix 1 can lemonade with water (directions on can). Add 1 can Punch, then pop.
Place 1/2 of the sherbet in a punch bowl, pour ice cold Ginger Ale and flavored drink over the sherbet. Serve!
Blend berries in ... lemonade. Mix in punch. Freeze without ... slushy, but not frozen (6 to 8 hours). Take out and add cold gingerale just before serving.
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