|Escherichia coli O157:H7 in Ground Beef|
|by Farm-to-Table Process Risk Assessment|
Report from the Committee on the Review of the USDA E-coli 0157:H7, Farm to Table Process Risk Assessment and Disease Prevention.
1 - 10 of 38 for easy ground beef soup
Result Page: 1
Use a large ... water, onion and ground beef. Let this ... minutes. Add vegetables and boil 5 more minutes. Serves 4 to 8 people. Easy, quick and yummy.
Brown ground beef with salt and ... ingredients over ground beef. Top with soup. Bake covered, at 350 degrees for one hour or until potatoes are tender.
Use any leftovers vegetables you have on hand. Brown meat; drain. Add to frozen vegetables in 2 quarts boiling water. Add remaining ingredients. ...
Melt butter in ... mushrooms with liquid and soup. Cook and stir for 5 minutes. Turn off heat and add sour cream; stir to mix. Serve over cooked egg noodles.
Brown beef and onions while ... large casserole. Add beef and remaining ingredients. Cover and put in 350 degree oven just long enough to thoroughly heat.
Brown ground beef and drain. Slice ... and onions. Pour soup over all and ... Garlic cheese may be used if desired. Very quick and easy. Serves about 4.
Brown beef and onions in ... cook slowly, uncovered for 1 1/2 hours. Just before serving, stir in sour cream. Serve over rice or noodles. Serves 4 to 6.
Cook meat. Add ... 5 minutes. Combine soups and sour cream. ... in pan and cover with Cheddar cheese. Bake at 350 degrees for 45 minutes. Serves 6 easily.
In medium skillet, ... are tender. Add ground beef and cook until ... Add undiluted tomato soup, cooked macaroni, ... refrigerated before baking. Serves 6.
Brown ground beef and drain. Place ... Stir together the soup and milk and ... Variations: Corn or peas instead of beans; use any creamy soup or different cheeses.
Result Page: 1
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