Results 1 - 10 of 32 for easy goulash

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In large fry pan or Dutch oven, brown ground beef. Drain excess fat. Add onion and green pepper; continue frying until tender. Add remaining ...

Brown meat in oil. Cook tomatoes and onions in saucepan until onions are tender. Mix beef, tomatoes and cooked rice together. Add salt and pepper. ...

Crumble ground beef in 2 quart glass casserole dish. Microwave high uncovered 5-6 minutes or until meat is set. Stir in remaining ingredients. Cover ...

Cook ground meat with salt until tender. Do not drain. Mix all ingredients except cheese, with meat. Put in baking dish, cover with grated cheese and ...

Place beef, onion, garlic and salt in a large skillet. Cook until beef is browned, stir occasionally. In a small bowl combine tomato juice, ...

Heat oil in 10-inch skillet. Add ground beef and brown lightly. Drain off excess fat. Sprinkle noodles over the meat. Combine water, tomato sauce and ...

Boil macaroni and drain off water. Cook hamburger until done; drain off grease. Add all ingredients and simmer as you long as you like.

Brown hamburger. Drain off grease and add other 2 ingredients. Simmer 15 minutes. Add salt, pepper and garlic to taste.

Cook ground chuck in skillet with both types of onions and the seasonings to taste until the meat is thoroughly browned. Cook noodles per package ...

Brown ground beef or turkey with onion in large pot or fry pan. Pour off grease. Add tomatoes with juice. Simmer for 15-20 minutes, adding season ...

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