|Ices: The Definitive Guide|
|by Robin Weir|
A collection of over 200 recipes from the familiar to the exotic including sorbets, gelatos, parfaits, spooms and ice-creams.
1 - 10 of 48 for easy fried rice
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Fry bacon; add celery and onion. Saute until tender. Add rice and soy sauce; stir. Add beaten and mix until egg is cooked.
Scramble eggs with milk. Cook rice as directed on ... pork chops into skillet. Cook over medium heat until very hot. Serve with scallions and soy sauce.
Place rice in medium bowl; ... 1/4 teaspoon garlic powder and 1/8 teaspoon pepper. Broil 3 inches from heat for 3 minutes on each side. Makes 4 servings.
Wash rice, then add ... stirring to blend the ingredients well. Serve hot. Note: Pork, ham, chicken or turkey meat and shrimp work well in this dish also.
Fry bacon. Add ... and onion. Scramble all together. Cook until eggs are dry. Season the mix with soy sauce, salt and pepper. Finally add rice, stir fry.
Preheat oven to ... casserole bowl, add rice, 1 stick ... lid on dish.) Place both chicken and rice in oven for 45 minutes to 1 hour. Easy and delicious.
In a wok ... and onion. Add rice and peas and ... tossing as you do. NOTE; This is great as a side dish or you can add meat and vegetables for a main dish.
Scramble egg in ... pan, add cooked rice. Pour soy ... water, mix well. Pour soy sauce mixture on top of rice mixture and simmer for 3 to 5 minutes. Serves 4.
Heat oil in ... another bowl. Add rice and butter to ... chicken and mix thoroughly. Serve immediately. Can omit chicken or add shrimp instead of chicken.
Melt butter in ... steak is browned. Add dry rice, stirring as needed until rice is browned. Add salt and pepper and water. Let simmer until rice is done.
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