Results 1 - 10 of 265 for easy french to make
Melt butter in ... and stir 5 to 10 minutes, until ... oven-proof, toast bread as directed, add cheese and broil. Then place on hot soup. Makes 4 servings.
Cube or cut ... in the seasonings to coat well. Place on oiled baking sheet and bake ... 350°F. The potatoes will take no longer than 20 to 25 minutes.
Beat the six ... more or less, to your preference. Dip ... place on a HOT griddle. When brown, take off griddle. When cool, put whipped cream on top. Enjoy!
Mix 1 egg, 1/4 cup milk, 1 teaspoon pure vanilla extract and 1/2 teaspoon cinnamon. Dip bread in mixture and brown both sides in a hot butter ...
Mix ingredients thoroughly. Dip bread in mixture and brown on both sides in hot buttered skillet.
Mix all ingredients together well and refrigerate.
In an 8 inch wide bowl combine milk, syrup (1-2 tablespoons), cinnamon and salt. Stir with a fork. Brush a nonstick skillet or griddle, with the oil ...
Add garlic or onion salt if desired; also celery seed. Refrigerate.
Cut bread in half diagonaly. Beat eggs in a medium bowl. Mix in the milk, salt and pepper. heat oil in frying pan. Dip bread in egg mixture and place ...
Place 5 cups ... bowl. Add water to bowl with motor ... lower rack of COLD oven. Place loaves above. Set temperature at 400 degrees. Bake for 30 minutes.
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