|Favorite Recipes from Great Midwest Cooks|
|by "Midwest Living"|
Great color photography and lively copy capture the spirit of the Midwest in this beautiful cookbook celebrating the bounty of America's heartland.
Did you mean: finger foods
Results 1 - 10 of 26 for easy finger foods
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1. Cut bread ... into condensed milk, then roll in coconut to coat. 3. Bake on a lightly greased cookie sheet until golden brown. Makes 32 to 40 fingers.
Mix cornstarch with 1/4 cup cold water to make a smooth paste. Add hot water, stirring vigorously to prevent lumps. Cook over low heat, stirring ...
Boil chicken breasts ... pan. Dip chicken in egg mixture and press into crackers. Brown on both sides. These chicken fingers are so tasty and fuss-free.
Heat oven to ... ball. Shape into fingers using 1 teaspoonful ... form cookie sheets. Sprinkle with powdered sugar. Cool completely; roll in powdered sugar.
In small bowl ... 2 inch long fingers. Bake at ... in saucepan. Dip fork in chocolate. Make the lines cross cookies with dripping chocolate. 48 cookies.
Mix cheesecake filling ... Dip the lady fingers in the coffee ... set. This is so YUMMY!! My family loves this dessert! So pretty in a glass trifle bowl!
Spray a medium sized deep pan with oil. Layer the biscuits on the bottom of the pan to form the crust. Dissolve the jelly crystals in the boiling ...
Line sides and ... pan with Lady Fingers. Beat together ... stand for 15 minutes. Chill for 5 hours. Top with blueberries. Remove sides of pan and serve.
Line 13 x 9 inch dish with lady fingers. Mix 2 ... milk. Fold in 1/2 of Cool Whip. Let set little while; top with rest of Cool Whip. Sprinkle nuts on top.
Line a clear ... bowl with lady fingers, spread with ... be made smaller or larger, depending on your size bowl or the amount of people you are serving.
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