|Pierre Franey's Cooking In France|
|by Pierre Franey|
In this companion book to Pierre Franey's new Public Television series, he revisits his native land to bring to the American home cook some of the...
Did you mean: dump cake
Results 1 - 10 of 22 for easy dump cake
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Preheat oven to 350°F. Melt butter in pan. Combine remaining ingredients (except fruit) and beat together just until smooth. (Some lumps can remain.) ...
Grease, but do ... an oblong sheet cake pan. Add all ingredients in order given, spreading each to sides. Bake at 350 degrees for 1 hour. Serve warm or cold.
Pour can of pie filling into glass cake pan (9 x 9 inches). Sprinkle cake mix over pie filling. Slice butter over the top. Microwave on High 10-15 minutes.
Pour canned pineapple ... box of yellow cake mix on top. ... on top. Bake at 350 degrees until done. Serve hot with vanilla ice cream on top if desired.
1 can cherry pie filling 1 box cake mix (dry) yellow ... all ingredients in baking pan. Pour melted butter on top. Do not stir. Bake 1 hour at 350 degrees.
Melt 1/2 stick of butter in bottom of cake pan. Then pour ... and nuts. Melt remaining 1/2 stick of butter and pour on top. Bake 45 minutes at 350 degrees.
Spread pineapple in ... x 12 inch cake pan. Spread cherry ... Bake. Serve with whipped topping. Yield 12 to 16 servings. Bake at 350 degrees for 45 minutes.
In a 9 ... over this the cake mix lightly combined ... whipped cream. This is a great cake to make when unexpected company drops in. Keep ingredients on hand.
Put berries in ... Pour on dry cake mix and scatter ... butter and drizzle over all. Bake at 350 degrees for 1 hour. Serve with whipped cream or ice cream.
Prepare 9x14-inch pan with non-stick cooking spray. "Dump" ingredients in ... over top of cake. Bake in ... filling and 1/2 cherry filling. Serving Size: 6
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