|by Jane Butel|
Jane Butel, widely regarded as the expert on Southwest cooking, traveled the country judging chili contests and coaxing recipes.
Results 1 - 10 of 72 for crockpot chili
Result Page: 1
Heat olive oil ... ground beef to crockpot. Add chopped ... and all seasonings; mix well. Cover and cook on low for 5 - 7 hours, stirring occasionally.
Brown ground beef ... to 4 quart crockpot. Over medium ... water into crockpot. Mix, cover and cook on low for 8 - 10 hours, stirring occassionally. . Lewis
In a 3-1/2 ... onion, green pepper, chili powder, oregano, cayenne ... each serving with cheese. A filling chili, with no meat. The cheese is optional.
Fry hamburger and ... together in a large crockpot. Set the temperature to high and cook for 6 hours. Reduce heat to low and let simmer until ready to serve.
Mix all ingredients in a large crockpot. Cook on low 4 hours. Top with cheese if desired.
Mix all of ... in crock pot. Cook on low for all day or high for half a day. (NOTE: Raw beef can be used, but chili will be "fattier".) Serves 6 people.
In skillet brown ... Drain. Stir in chili powder and cumin; ... into soup bowls. Pass shredded cheese and sour cream with chili. Serves 4 to 6. (Hosterman)
In a large ... sauce. Pour in chili seasoning mix and ... chili, remove lid at the end of the hour and cook for an additional 20-30 minutes. Serves about 8.
Put all ingredients in crockpot in order listed. Stir once. Cover and cook on low for 10 to 12 hours (high 5 to 6 hours).
In large skillet, saute ground beef, green pepper, onion and celery. Drain and put mixture in crock pot. Add the can of tomatoes and seasonings. Cook ...
Result Page: 1
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