|Story of Corn|
|by Betty Fussell|
Now in paperback for the first time, The Story of Corn is Betty Fussell's mesmerizing account of the extraordinary grain that built the New World.
Results 1 - 10 of 30 for easy corned beef casserole
Result Page: 1
Preheat oven to ... meat mixture in casserole dish. 3. Then 1 layer of corn, tomato sauce ... Cheese should be on top. Bake at 350 degrees for 20 minutes.
Preheat oven to ... large skillet, brown beef and drain. Add ... on top of casserole. Bake, covered, ... cheese. Repeat layers until all used. Bake 30 minutes.
Microwave ground beef and vegetables until cooked. Drain. Add macaroni, corn, spaghetti sauce ... cheeses. Microwave on 70% powder for 1 minute. Serves 6.
Cut tamales in ... frozen. Place in casserole dish. Mix ingredients ... pieces of frozen tamales. Grate sharp cheese over top. Bake 1 hour at 375 degrees.
Preheat oven to 350 degrees. Brown ground beef in a 10-inch ... bowl. Line 2-quart casserole with 3/4 of the corn chips. (You may ... be added when served.
Brown ground beef in a skillet; ... into a 2-quart casserole. Bake, covered, ... cheese and bake an additional 5 minutes, or until heated through. 6 servings.
Place crushed corn chips on bottom of 9x13 cake pan. Mix beef, beans, onion, ... 25-30 minutes. Can serve with sour cream on top - each individual serving.
In casserole dish, break 12 ... bowl, mix 1 can enchilada sauce and 1 can cream of mushroom soup. Pour over casserole, top with more cheese and corn chips.
Mix thoroughly. Roll out about 1/2 inch thick. Cut out biscuits. Bake at 350 degrees until golden brown. Baste with melted butter. Brown meat and ...
Preheat oven to ... tomatoes. Stir in beans, corn and cheese. Brown meat, drain and stir into rice mixture. Bake for about 20 minutes. Serve with Doritos.
Result Page: 1
top of page