|Roasts: Meat, Fish, Vegetables and More|
|by Sonia Stevenson|
Simply the best roasing book your'll ever own by a cook who really knows what she's doing! From those wonderful convivial family dishes we all rem...
1 - 10 of 50 for easy chuck roast
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Add oil to Dutch oven pot. Brown chuck on top of ... oven pot. Brown roast on both sides, ... degrees for 2 1/2 hours. Turn at least 2 to 3 times while baking.
Mix the soups ... foil. Place frozen roast in pan and ... a very large chuck roast, double the ... home, you will have a delicious roast cooked for dinner!
P lace chuck roast in the center ... many as you need) around roast. Wrap loosely in foil and bake at 350 degrees for 2 1/2 to 3 hours. Makes 6 servings.
Place all ingredients ... desired. Cook on high approximately 6 hours. Serve right out of the crock pot. No need for knife with this roast, a fork will do.
Place roast on large piece ... Bake at 325 degrees for 3 to 3 1/2 hours. Left over roast and gravy make a wonderful base for homemade vegetable beef soup.
Mix together onions, ... bottom of a roast pan. Place roast ... mixture over roast. Cover and bake 3 to 3 1/2 hours. In last hour add potatoes and carrots.
Place roast in heavy aluminum ... aluminum foil with meat into a casserole or large skillet or pan. Bake at 350 degrees about 2 1/2 hours for small roast.
Tear off a 20 inch sheet of heavy duty aluminum foil and place in shallow pan. Cut steak into serving size portions and arrange on foil, slightly ...
Place roast in pan. Cover ... mix on top, add pepper. Cover with heavy foil or tight lid. Be sure pan is covered tightly. Cook for 3 hours at 275 degrees.
Tear aluminum foil. Place roast in center, sprinkle ... steam. Place in shallow baking dish. Bake at 325 degrees for 3 hours. Makes great sandwiches also.
Result Page: 1
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