|The Chicken Cookbook|
|by National Broiler Council|
Features more than one hundred prize-winning recipes from the National Chicken Cooking Contest, including ethnic, regional, and old-fashioned dish...
Did you mean: chicken wings
1 - 10 of 11 for easy chicken wings
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Fold the tips in back of the chicken wings and place them ... for 1 1/2 hours. Serve with rice which has been steamed with raisins and slivered almonds.
SAUCE: Cook butter, ... pepper sauce. Bake chicken wings (cover pan with ... hour. Second hour baste with sauce until wings are golden brown and tender.
In saucepan, combine above ingredients except chicken and cook until ... Uncover and cook in 350 degree oven for 1 1/2 hours, halfway through flipping chicken.
Skin and wash chicken pieces. Place pieces ... sauce is too spicy for your taste, dilute it with 1 (4 oz.) can tomato sauce. Serve sauce over steamed rice.
Mix dressing, soup mix and preserves until creamy. Pour over chicken. Bake at 350 degrees for 45 minutes or until chicken is tender.
Place drumettes in ... place about 10 wings in and cook ... towel. Warm hot sauce in microwave. You may coat your wings in hot sauce or serve on the side.
Place washed chicken parts in teflon ... sauce and Coke. Set temperature at 350 degrees. Cook in a covered skillet for 45 minutes or until chicken is done.
Place chicken wings on cookie sheet. ... like) and soy sauce. Turn chicken over and repeat to coat the other side. Bake at 350 degrees for about 1 hour.
STEP 1: Cut off and discard wing tips; cut each ... 3: Deep fry chicken wings and let cool ... Tastes great with celery sticks and blue cheese dressing.
Mix together maple ... sauce. Par boil chicken pieces for about ... tender. Drain and serve. (Easy to eat at picnics because chicken slides off the bone.)
Result Page: 1
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