|Low-Fat Gourmet Chicken|
|by Eleanor Clark|
Jackie Eddy and Eleanor Clark have developed delicious recipes low in both fat and cholesterol that are certain to delight any palate.
1 - 10 of 88 for easy chicken parmesan
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In separate bags ... and flour. Cut chicken in the center ... chicken occasionally. Melt cheese over chicken for five minutes. Serve alone or over noodles.
Oven Directions: prepare chicken patties in oven ... melted. Serve with box prepared Fettuccine Alfredo, rolls, salad for quick and easy complete dinner.
Preheat oven to 350 degrees. Moisten chicken cutlets with water ... sauce over each cutlet. Sprinkle with Parmesan cheese. Bake for another 5 to 10 minutes.
Place chicken in a 9x13 ... with layer of parmesan cheese. Place back into the 350°F oven for 20 minutes. Serve over your favorite kind of cooked pasta.
Dip chicken breasts in Parmesan and Pepper Salad ... Dressing you can substitute creamy Italian dressing with grated Parmesan cheese and ground black pepper.
Pour sauce into ... tablespoons of the Parmesan cheese. Add chicken; turn breasts ... melted. Serve over hot cooked pasta, if desired. Makes 6 servings.
Roll crumbs/crackers with ... coarse flour. Add Parmesan cheese (about half ... Parmesan cheese over chicken. Mix tomato ... Bake at 350 degrees for 1 hour.
Combine bread crumbs, Parmesan cheese, and seasoning salt in a shallow bowl. Dip chicken pieces in egg; ... good you may need to make more for 4 people!
Preheat oven to ... onto plate. Pour Parmesan cheese onto separate plate. Dip chicken breast in melted ... minutes or until cheese is golden brown and crisp.
Brown chicken in Crisco. Cover ... heat and add Hunts tomato sauce. Pour spaghetti sauce over this. Sprinkle with Parmesan cheese. Simmer for about an hour.
Result Page: 1
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