Did you mean: canned apple pie
1 - 10 of 22 for easy canned apple pie
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Combine flour, oats, ... dry mixture. Pour apple filling into 13 ... over apples. Bake in a preheated 375°F oven for 35 minutes. Serve with whipped cream
To Bake: Spread pie filling in Tupperware ... sprinkle with nuts. Bake, uncovered in a 350 degree oven for 40 minutes or until golden. Makes 6 to 8 servings.
In 9 x 13 cake pan, place fruit. Sprinkle cake mix on top of fruit. Pour melted butter over cake mix and sprinkle with cinnamon on top. Cook at 350 ...
Cut batter into ... 10 minutes. Arrange apples on crust. Sprinkle ... over apples. Bake 25 minutes until edges are lightly brown at 350 degrees. Serve warm.
Spread pie fillings in low ... Sprinkle with nuts. Bake, uncovered in 350 degree oven for 40 to 50 minutes or until golden brown. Makes 6 to 8 servings.
Grease bottom of 13 x 9 inch pan. Cut pie crusts in strips ... cobbler. Bake in 350 degree oven until brown (about 25 minutes). Almost as good as Grandma's.
Butter a 9 x 13 inch baking pan. Spread pie filling, mix evenly ... Sprinkle with cake mix. Drizzle melted butter over top. Bake at 350 degrees for 45 minutes.
Combine flour, sugar, ... yolk; pat into pie plate. Fill with ... sugar, flour, butter and cinnamon. Sprinkle over fruit. Bake at 375 degrees for 30 minutes.
Drain fruit cocktail, pineapple and oranges well. Add all other ingredients carefully, folding in the peach filling last.
Preheat oven to 350 degrees. Spread both cans of pie filling in glass ... top; don't mix. Bake 40-50 minutes. Serve warm with whipping cream or ice cream.
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