|"Family Circle" Cake Lover's Cookbook|
|by Sally Mansfield|
Contains 100 of the most popular cake recipes from the "Family Circle" magazine. The book covers all types of cake-making and each section offers ...
Results 1 - 10 of 42 for easy cake using self rising flour
Result Page: 1
Preheat oven to 350 degrees and bake until inserted toothpick comes out clean. Mix and spread on cooled cake.
Preheat oven to 350 degrees. Grease and flour 2 round pans ... ingredients, mix until smooth. Pour in pans and bake in oven for 30 minutes. One of my favorites.
Mix together and ... x 13 inch) cake pan at 350 ... hot, then cool before frosting. Mix all ingredients, except pecans. Stir in pecans last, then frost.
Mix all ingredients. Bake in three 9 inch pans at 350 degrees for 25 minutes. Melt butter in saucepan; add brown sugar; boil over low heat for 2 ...
Mix and bake at 350 degrees for about 50 to 60 minutes.
Preheat oven to ... 30-35 minutes. Remove cake from pans. If ... Combine ingredients for frosting. Mix to spreading consistency. Frost top and sides of cake.
Mix cake mix, flour and sugar together ... vanilla. Beat until well blended, but do not overbeat. Make 3 layers and bake in 350 degree oven for 25 minutes.
Cream butter; add powdered sugar. Beat in eggs, one at a time and add flour; mix well. Bake in tube pan at 300 degrees about 1 1/2 hours.
Preheat oven 350 ... and dust with flour 3 (9 inch) round pans. Mix all cake ingredients. Bake 30 ... between and over cake. Cake can be baked in sheet pan.
Mix oil and ... Add vanilla. Sift flour and cinnamon together ... and fold in nuts. Bake in greased and floured Bundt pan at 350 degrees for 50 minutes.
Result Page: 1
top of page