|Family Circle Quick and Easy Recipes|
|by Family Circle Editors|
Each month, millions of readers turn to Family Circle for recipes they can count on to fetch rave reviews at the dinner table.
Results 1 - 10 of 42 for easy cake using self rising flour
Result Page: 1
Preheat oven to 350 degrees and bake until inserted toothpick comes out clean. Mix and spread on cooled cake.
Preheat oven to 350 degrees. Grease and flour 2 round pans ... ingredients, mix until smooth. Pour in pans and bake in oven for 30 minutes. One of my favorites.
Mix together and ... x 13 inch) cake pan at 350 ... hot, then cool before frosting. Mix all ingredients, except pecans. Stir in pecans last, then frost.
Mix all ingredients. Bake in three 9 inch pans at 350 degrees for 25 minutes. Melt butter in saucepan; add brown sugar; boil over low heat for 2 ...
Cream butter; add powdered sugar. Beat in eggs, one at a time and add flour; mix well. Bake in tube pan at 300 degrees about 1 1/2 hours.
Mix cake mix, flour and sugar together ... vanilla. Beat until well blended, but do not overbeat. Make 3 layers and bake in 350 degree oven for 25 minutes.
Mix cake mix, flour, sugar, oil, ... Add pecans, if desired. Put in greased and floured tube pan. Place in cold oven; set to 325°F and bake 50 minutes.
Preheat oven 350 ... and dust with flour 3 (9 inch) round pans. Mix all cake ingredients. Bake 30 ... between and over cake. Cake can be baked in sheet pan.
Preheat oven to 350°F. Grease and flour a tube pan. ... flour and milk. Add vanilla extract. Pour batter into tube pan. Bake for approximately 1 hour.
Preheat oven to ... 30-35 minutes. Remove cake from pans. If ... Combine ingredients for frosting. Mix to spreading consistency. Frost top and sides of cake.
Result Page: 1
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