|The Best of Home Cooking with Amy Coleman|
|by Amy Coleman|
Amy Coleman's extremely popular public television series brings well-known chefs and epicures into her kitchen to cook their own secret comfort foods.
1 - 10 of 1,240 for easy cake
Preheat oven to ... flour 2 round cake pans or 1 ... amounts of coconut rum and confectioners' sugar; bring to a boil and allow to cool. Drizzle over cake.
Preheat oven to ... brownie pan which has been lightly dusted with cocoa (shake out any excess cocoa). Bake for about 40 minutes or until cake tests done.
Preheat oven to ... wax paper for easy addition to the ... to make a cake, just add ... ingredients. Sift flour onto wax paper for easy addition to the mixing bowl.
Preheat oven to ... toothpick inserted in center of the cake comes out clean. Variation: This easy to make cake is great as-is without the fruit on top, too!
Preheat oven to 350°F. Melt butter in pan. Combine remaining ingredients (except fruit) and beat together just until smooth. (Some lumps can remain.) ...
Note: Butter may ... vegetable shortening, but cake will not be ... 259.4IU Vitamin A, less than 1mcg Vitamin B12, less than 1mg Vitamin C, 11.5IU Vitamin D.
Note: Do not ... greased round layer cake pans, a loaf ... out clean (about 35 minutes). Frost with Fudge Frosting or Coconut Frosting, or any favorite.
Mix the flour, ... or two layer cake pans. Sprinkle the ... over the top. Bake in a 350°F oven for 55 minutes (9x12-inch) or 40 minutes (layer cake pans).
Preheat oven to ... ungreased 8" square cake pan. (If you ... foil pan. This cake is nearly as simple to prepare as a cake mix! Great fun for kids, too.
Bake cake according to directions on the package. Poke holes in cake and add Eagle brand sweetened condensed milk, then crushed pineapple and cool whip.
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