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Results 1 - 10 of 90 for buttercream frosting.

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1. CHOCOLATE BUTTERCREAM FROSTING
1. Cream butter. 2. Combine sugar and cocoa. 3. Add sugar and cocoa mixture to butter 4. Add milk to and butter mixture. I would start with 2 tbsp. ...
Ingredients: 4  (cocoa .. milk .. sugar ...)
2. VANILLA BUTTERCREAM FROSTING
Beat sugar, butter, milk ... blended and smooth. If frosting becomes too thick, beat ... frosting. .J.H. See also: Buttercream Frosting
Ingredients: 4  (milk .. vanilla ...)
3. LILY'S SIGNATURE VANILLA BUTTERCREAM FROSTING
In a heavy saucepan, ... If necessary, refrigerate until frosting reaches spreading consistency. Store in the refrigerator.
Ingredients: 6  (extract .. sugar ...)
4. BUTTERCREAM FROSTING
In large bowl, beat ... add more milk until frosting is spreading consistency. If ... Mix everything well. Chocolate buttercream frosting - add 1/2 cup Hershey's cocoa.
Ingredients: 5  (extract .. milk .. sugar ...)
5. FRENCH BUTTERCREAM FROSTING
Mix sugar, flour and salt thoroughly. Stir in milk. Cook over medium heat and stir constantly until thick. Remove from heat and pour into mixing ...
Ingredients: 6  (flour .. milk .. optional .. sugar .. vanilla ...)
6. CAKE DECORATING FROSTING - BUTTERCREAM
Cream first 4 ingredients until well blended (3 minutes) on medium speed. Add sugar and water; beat until well blended. Keeps indefinitely in ...
Ingredients: 6  (salt .. sugar .. vanilla ...)
7. JUNE'S BUTTERCREAM FROSTING
Beat all together until fluffy. Great for decorating.
Ingredients: 5  (crisco .. sugar .. vanilla ...)
8. BUTTERCREAM FROSTING
Cream butter and shortening. Add vanilla. Gradually add sugar. Add milk, beat until light and fluffy.
Ingredients: 5  (milk .. sugar .. vanilla ...)
9. LEMON BUTTERCREAM FROSTING
In a mixer bowl, cream the butter, lemon rind, vanilla and salt until light and about 2 minutes. Add confectioners' sugar alternately with milk until ...
Ingredients: 7  (extract .. juice .. milk .. rind .. salt .. sugar ...)
10. BUTTERCREAM FROSTING
Cream butter, salt, vanilla and 1 cup confectioners' sugar in mixer bowl until light and fluffy. Add remaining confectioners' sugar alternately with ...
Ingredients: 5  (extract .. milk .. salt .. sugar ...)
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