- 1. CHOCOLATE BUTTERCREAM FROSTING
- 1. Cream butter. 2. Combine sugar and cocoa. 3. Add sugar and cocoa mixture to butter 4. Add milk to and butter mixture. I would start with 2 tbsp. ...
Ingredients: 4 (cocoa .. milk .. sugar ...)
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- 2. VANILLA BUTTERCREAM FROSTING
- Beat sugar, butter, milk ... blended and smooth. If frosting becomes too thick, beat ... frosting. .J.H. See also: Buttercream Frosting
Ingredients: 4 (milk .. vanilla ...)
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- 3. LILY'S SIGNATURE VANILLA BUTTERCREAM FROSTING
- In a heavy saucepan, ... If necessary, refrigerate until frosting reaches spreading consistency. Store in the refrigerator.
Ingredients: 6 (extract .. sugar ...)
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- 4. BUTTERCREAM FROSTING
- In large bowl, beat ... add more milk until frosting is spreading consistency. If ... Mix everything well. Chocolate buttercream frosting - add 1/2 cup Hershey's cocoa.
Ingredients: 5 (extract .. milk .. sugar ...)
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- 5. FRENCH BUTTERCREAM FROSTING
- Mix sugar, flour and salt thoroughly. Stir in milk. Cook over medium heat and stir constantly until thick. Remove from heat and pour into mixing ...
Ingredients: 6 (flour .. milk .. optional .. sugar .. vanilla ...)
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- 6. CAKE DECORATING FROSTING - BUTTERCREAM
- Cream first 4 ingredients until well blended (3 minutes) on medium speed. Add sugar and water; beat until well blended. Keeps indefinitely in ...
Ingredients: 6 (salt .. sugar .. vanilla ...)
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- 7. JUNE'S BUTTERCREAM FROSTING
- Beat all together until fluffy. Great for decorating.
Ingredients: 5 (crisco .. sugar .. vanilla ...)
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- 8. BUTTERCREAM FROSTING
- Cream butter and shortening. Add vanilla. Gradually add sugar. Add milk, beat until light and fluffy.
Ingredients: 5 (milk .. sugar .. vanilla ...)
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- 9. LEMON BUTTERCREAM FROSTING
- In a mixer bowl, cream the butter, lemon rind, vanilla and salt until light and about 2 minutes. Add confectioners' sugar alternately with milk until ...
Ingredients: 7 (extract .. juice .. milk .. rind .. salt .. sugar ...)
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- 10. BUTTERCREAM FROSTING
- Cream butter, salt, vanilla and 1 cup confectioners' sugar in mixer bowl until light and fluffy. Add remaining confectioners' sugar alternately with ...
Ingredients: 5 (extract .. milk .. salt .. sugar ...)
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