- 1. EASY RED VELVET FUDGE MARBLE BROWNIES
- Preheat oven to 325°F. ... microwave chocolate frosting for easy pouring. Pour 2 oz. ... 10 minutes, cut and serve.
Ingredients: 8 (chips .. egg ...)
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- 2. EASY MINT BROWNIES
- 1. Crush mint cookies. 2. Follow directions on the brownie packages. 3. Add crushed cookies and nuts. 4. Bake as directed on the packages.
Ingredients: 4
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- 3. BROWNIES (EASY METHOD)
- Preheat oven to 325°F ... comes out clean the brownies are ready. Allow to cool until warm before cutting.
Ingredients: 8 (cocoa .. eggs .. flour .. salt .. sugar .. vanilla ...)
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- 4. EASY BROWNIES
- Mix all ingredients well. Pour in 11x15 inch pan. Bake at 350 degrees for 30-35 minutes.
Ingredients: 8 (cocoa .. eggs .. oil .. sugar .. vanilla ...)
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- 5. EASY BROWNIES
- Beat first 3 ingredients. Add chocolate and flour. Bake at 350 degrees for 30 minutes in a greased jelly roll pan. Bring to a boil. Remove from heat ...
Ingredients: 8 (eggs .. flour .. milk .. sugar .. syrup ...)
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- 6. EASY BROWNIES
- Melt butter and cocoa in a saucepan over low heat. Remove pan from heat. Add sugar and blend in eggs one at a time. Add vanilla and flour. Mix well. ...
Ingredients: 6 (cocoa .. eggs .. flour .. sugar .. vanilla ...)
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- 7. EASY FUDGE BROWNIES
- Melt butter and chocolate together in top of a double boiler. Cream sugar and eggs. Add melted butter and chocolate, then nuts and flour and bake in ...
Ingredients: 8 (eggs .. flour .. nuts .. salt .. sugar .. vanilla ...)
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- 8. MARY'S EASY BROWNIES
- Bake in 350 degree oven for 30 minutes.
Ingredients: 8 (add: .. flour .. fluffy .. sugar ...)
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- 9. QUICK AND EASY BROWNIES
- Sift first 5 ingredients together. Then add remaining ingredients. Bake at 350 degrees for 20-25 minutes. Remove from oven and cool 5 minutes then ...
Ingredients: 9 (eggs .. flour .. nuts .. salt .. sugar .. vanilla ...)
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- 10. EASY BROWNIES
- Mix - cake mix, eggs and water, then add nuts. Bake in greased 9 x 14 inch pan. Bake at 350 degrees for 25 to 30 minutes.
Ingredients: 4 (eggs .. nuts ...)
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