|Pasta (Cooking With Style)|
|by Jane Hann|
Presenting a selection of modern pasta recipes prepared in innovative ways, this cookbook celebrates the best of Italian cuisine.
Results 1 - 10 of 681 for asparagus soup
Boil the asparagus in 1 quart ... flour together and add before taking from the stove. Add salt and pepper to taste. Serve with toasted bread or crackers.
Wash and remove ... pound fresh green asparagus. Simmer the ... cooking). Heat the soup well until simmering ... with a diced, hard cooked egg (optional).
In 2-quart saucepan place asparagus and water; cover ... chicken bouillon cube dissolved in 1/4 cup boiling water may be substituted for chicken stock base.
Cook asparagus in small amount of boiling, salt water until tender; drain well. Add soup, milk, butter, salt and pepper to taste. Heat and serve.
Melt butter in ... clear. Add all soups, stirring constantly. ... Add seasoning. Add asparagus with liquid. Heat ... usually serve it.) Serves 8. Will freeze.
Heat and dissolve asparagus soup with cream cheese, ... vegetables and gelatins to soup mixture. Pour into 1-quart mold. May garnish with asparagus spears.
Melt butter over ... bubbly. Add the soup, 1/2 can ... cube. Add the asparagus and artichokes, including ... boiled finely chopped egg if desired. Serves 4-6.
Saute onions, green ... microwave, steam the asparagus with Vegetable Magic ... minutes. Add shrimp soup and water. Cook ... Add salt and pepper to taste.
Clean and cut asparagus in 1 inch ... slowly into boiling soup, while stirring. ... stirring. Then add the can of milk and sprinkle with dash of pepper.
Heat celery soup and milk. Cook/steam asparagus; don't overcook. ... 1 to 2 inch pieces and add to heated soup. Cut ham in small pieces and add to soup.
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