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Results 1 - 10 of 10 for easter jello salad

Drain fruits, reserving juices. Dissolve Jello in 1 cup ... cream mixture. Add fruits and marshmallows. Refrigerate until ready to serve. Yield: 12 servings.

Prepare the 2 boxes Jello according to package. ... thick. Spread over that layer. Shred carrots or longhorn cheese on top and chill until ready to eat.

Combine jello, water and ... mixture. Add cottage cheese, nuts, cherries and marshmallows. Mold in flat pan. Serve cut squares on a fluffy lettuce leaf.

Combine Jello with liquids. Cool ... large see through salad bowl or large ... square put a droplet of whipped cream or Cool Whip and top with a cherry.

Break eggs carefully, ... thoroughly. Mix desired Jello flavors according to ... serve in nests of coconut on large chop plate or individual salad plates.

Drain the fruit ... juice with the Jello and softened cream ... hour. Beat whipping cream and fold in. It's now ready to be put into your favorite mold.

Dissolve lime Jello in 2 cups ... hot water. Add 2 cups cold water. Chill until syrupy and pour over other layers. Chill until firm and cut into squares.

Combine pineapple and ... In bowl, place Jello. Stir in ... yellow food coloring to give salad more color. May be poured into a mold or pretty dish to set.

Dissolve Jello in boiling water. ... Jello. Spread on top of Jello mixture. Sprinkle top lightly with the 1/2 cup chopped nuts. make one day before serving.

Mix Jello with boiling water. ... then slowly add the cooled 3/4 cup Jello and juice to Dream Whip. Continue beating until lavender in color; top salad.

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