1 - 10 of 35 for easter cakes
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For convenience, use boxed cake mix and store ... malted milk ball Easter eggs, but chocolate ... of your choice in between the flowers. Happy Easter!
In a large ... in center of cake comes out clean ... 294.8IU Vitamin A, less than 1mcg Vitamin B12, less than 1mg Vitamin C, 2.3IU Vitamin D, 0g Trans Fats.
Preheat oven to ... with a mixture of the sugar and cinnamon. Bake for 45 to 50 minutes or until a toothpick inserted in center of cake comes out clean.
Crack 12 of the eggs, separate egg whites from yolks and whisk them. Add dried yeast beaten in warm milk, yolks, anisette, sugar, oil and a pinch of ...
Prepare and bake cake in two 8 ... for grass. Surround the bunny with foil wrapped chocolate Easter eggs or eggs tinted with food coloring, if desired.
Preheat oven to ... two 9-inch round cake pans. Prepare, bake ... with pastel ribbon; insert in cake. Tie bow on side of handle. Serves 12 to 16 people.
Sift first 3 ... round 8" layer cake pans. Bake at ... to 1/3 of frosting. Mix well and spread between layers. Spread rest of cake with plain frosting.
Dissolve yeast in warm milk and mix with 4 cups of sifted flour, adding gradually and mixing thoroughly until batter is smooth. Cover with towel and ...
Cut butter into ... Place one in cake pan. Bake at ... at 350 degrees. Mix well. Then after cake has cooled, ice or sprinkle while hot with vanilla sugar.
Mix 1 stick butter with graham cracker crumbs and press into 13 x 9 x 2 inch pan. Beat eggs, remaining butter and powdered sugar for 10 minutes in ...
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