- 1. EAGLE BRAND LEMON CHIFFON PIE
- Beat juice and Eagle Brand milk together. Fold in Cool Whip. Divide mixture into 2 pie shells. Freeze and serve.
Ingredients: 4 (lemons .. milk .. shells .. whip)
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- 2. EAGLE BRAND PIE
- Beat egg yolks. Stir in Eagle Brand and lemon juice. Pour into crust. Chill. Top with pie filling.
Ingredients: 5 (brand .. crust .. juice .. yolks ...)
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- 3. PINEAPPLE EAGLE BRAND MILK PIE
- Beat milk about 5 minutes or until fluffy; add pineapple, nuts, lemon juice and Cool Whip. Blend in with spoon. Add more lemon juice if to sweet. ...
Ingredients: 6 (juice .. milk .. nuts .. shells .. whip ...)
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- 4. EAGLE BRAND EGG CUSTARD PIE
- Combine all together, pour in shell. Sprinkle with nutmeg. Bake at 425 degrees for 10 minutes, then at 325 degrees for 30 minutes or until knife ...
Ingredients: 6 (milk .. salt .. vanilla ...)
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- 5. EAGLE BRAND LEMON PIE
- Blend together the base, pour into a prepared pie shell and chill. While ... and brown in an oven.
Ingredients: 6 (eggs .. juice .. milk .. sugar .. tartar .. whites)
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- 6. EAGLE BRAND LEMON PIE
- FILLING: Blend all together. Pour into baked pie shell or a graham ... degrees for approximately 10 minutes.
Ingredients: 6 (juice .. milk .. sugar .. yolks ...)
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- 7. EAGLE BRAND LEMON PIE
- Beat your egg yolks ... stirring constantly. Pour in pie shell and cool.
Ingredients: 4 (juice .. yolks ...)
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- 8. EAGLE BRAND PUMPKIN PIE
- Mix all together and pour in unbaked pie shell. Bake 40 to 45 minutes at 350 degrees.
Ingredients: 7 (cinnamon .. cloves .. eggs .. milk .. spice ...)
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- 9. EAGLE BRAND STRAWBERRY PIE
- Combine condensed milk and lemon juice. Fold in nuts and strawberries. Pour into pie shells and chill. Freezes well.
Ingredients: 6 (crusts .. juice .. milk .. nuts ...)
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- 10. EAGLE BRAND PIE
- Mix lemonade and Eagle Brand. Fold in Cool Whip. Pour into baked crust. Chill.
Ingredients: 3 (lemonade .. milk .. whip)
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