|Ice Cream & Frozen Yogurt Revised|
|by Gar Hoffman|
This revised and expanded edition contains more than 140 scrumptious, rich ice creams, sherbets, sorbets and frozen desserts.
1 - 10 of 656 for eagle brand ice cream
Blend 5 ingredients well. Pour into freezer can, fill to line with whole milk, freeze as normal. Makes 1 gallon.
Beat all ingredients together. Put in 1 gallon freezer. Freeze. NOTE: To change the flavor, you can add any flavor pudding instead of vanilla, nuts, ...
Prepare cake mix ... soak into all the holes. Pour caramel topping over milk. Ice cake with Cool Whip then top with crushed toffee bars. Keep refrigerated.
Mix all together and freeze overnight. Use a glass dish.
Bake cake in 9 x 13 pan, according to directions. While still warm, poke holes in cake with wooden spoon. Pour condensed milk over cake. Cool a few ...
Mix: 1/4 cup ... Blend together well cream cheese, Eagle Brand milk and Cool ... on top. Freeze pie for approximately 2 hours. Pie is to be served frozen.
Freeze Butterfingers; unwrap, ... together and place in ice cream bucket. Prepare until hard as with any ice cream. Then EAT!! GO EAGLES!! & their Daddy
Melt 6 tablespoons ... syrup, 1 can Eagle Brand, 1 stick ... 1/2 gallon vanilla ice cream. Spread over ... Sprinkle with nuts. Freeze again. Keep in freezer.
Bake cake as ... wooden spoon. Pour Eagle brand milk over cake, ... Frost with whipped topping or whipped cream and sprinkle with Heath and Hershey bars.
Preheat oven to ... butter until crumbly. Add nuts. Sprinkle evenly over apple mixture. Bake 1 hour or until golden. Serve warm with ice cream if desired
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