- 1. EAGLE BRAND FUDGE
- Melt milk and chocolate over double boiler. Cook rapidly stirring frequently until thick, 10 minutes. Remove from heat. Add nuts and vanilla and pour ...
Ingredients: 5 (milk .. nuts .. salt .. vanilla ...)
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- 2. EAGLE BRAND FUDGE
- Melt bits in milk over low heat, remove from heat and add nuts and vanilla. Spread in lightly buttered 9 inch pan; chill until firm, cut. Remove from ...
Ingredients: 5 (bits .. milk .. nuts .. salt .. vanilla)
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- 3. HOLIDAY FUDGE
- Grease a 8" pan. Microwave white chips and milk uncovered in microwave safe bowl on HIGH for 2 min. Stir until smooth. Stir in sugar and vanilla. ...
Ingredients: 5 (chips .. craisins .. milk .. sugar .. t.vanilla)
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- 4. FUDGE BARS
- Mix and pat 2/3 of this mixture in a greased 17x11 inch pan. Cook just enough to melt chips on low heat. Put filling on oatmeal mixture. Dot by ...
Ingredients: 14 (chips .. eggs .. flour .. milk .. oatmeal .. salt ...)
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- 5. CHEESECAKE TOPPED BROWNIES
- Preheat oven to 350 degrees. Prepare brownie mix as package directs. Spread into well-greased 9x13 inch pan. In small bowl, beat cheese, butter, ...
Ingredients: 8 (cornstarch .. egg .. extract ...)
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- 6. LUSCIOUS LAYER BARS
- Heat oven to 350 degrees. Grease and flour 15"x10"x1" jelly roll pan. In large bowl, combine cake mix, butter, sour cream and eggs at low speed until ...
Ingredients: 8 (cream .. eggs .. milk .. pecans .. supreme ...)
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- 7. CHEESECAKE TOPPED BROWNIES
- Preheat oven to 350 degrees. Prepare brownie mix as package directs. Spread into well greased 13 x 9 inch baking pan. In small mixer bowl, beat ...
Ingredients: 9 (cheese .. cornstarch .. egg .. extract .. milk ...)
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- 8. STRAWBERRY BROWNIE TORTE
- Preheat oven to 350 degrees. Grease two 9 inch round layer cake pans. Line with wax paper, extending up sides of pans; grease wax paper. Prepare ...
Ingredients: 6 (milk ...)
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- 9. CHERRY CHEESE BROWNIE SQUARES
- Preheat oven to 350 degrees. Prepare brownie mix as package directs. Spread into lightly greased 13 x 9 pan. Bake 20 minutes. Meanwhile in small bowl ...
Ingredients: 6 (cheese .. egg .. extract .. milk ...)
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- 10. FROZEN PEANUT BUTTER PIE
- In large mixing bowl, ... fluffy; gradually beat in Eagle Brand milk, then peanut butter ... until firm. Re-freeze leftover pie.
Ingredients: 8 (crust .. juice .. milk .. vanilla ...)
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