- 1. DUTCH ROAST/DUTCH MEAT BALLS
- Pepper the roast. Use the tip ... ENJOY! This is a Dutch recipe handed down by ... it is. /Her Mother Ad infinitum
Ingredients: 10 (cloves .. crumbs .. eggs .. marg .. roast ...)
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- 2. EASY SAUERBRATEN
- Thoroughly brown all sides of pot roast in oil. Cut onion ... pot roast and cooked noodles.
Ingredients: 7 (noodles .. onion .. raisins .. roast .. vinegar ...)
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- 3. GOLDEN GRAHAM MIX
- Mix together first 3 ingredients. Toss with melted bark. Spread on cookie sheets to dry. Store in cool and dry place.
Ingredients: 4 (cereal .. peanuts .. pretzels ...)
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- 4. PORK CHOP CASSEROLE
- Brown pork chops in oil, cover with onion slices. Spoon on mushroom soup and spread over onions. Place potatoes on top to cover onion and mushroom ...
Ingredients: 7 (chops .. oil .. soup ...)
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- 5. CAROLYN'S CAMP ROAST
- Dig a hole 2 ... is burning down, place roast in pot, surround with ... dig it up and eat.
Ingredients: 10 (fire .. onions .. roast .. shovel .. with ...)
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- 6. DUTCH OVEN VENISON
- Roll roast in seasoned flour and ... cooking oil in a Dutch oven. When brown on ... pan juices. Will serve 4.
Ingredients: 14 (cloves .. leaves .. oil .. peppercorns .. roast ...)
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- 7. DUTCH BITTERBALLEN
- Melt butter. Blend in flour. Slowly add milk. Stir until smooth and sauce is thick, about 5 minutes. Mix in meat, parsley, salt and pepper. With wet ...
Ingredients: 12 (crumbs .. egg .. flour .. milk .. oil .. parsley ...)
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- 8. DUTCH CROKETS
- Cook 5 to 5 ... mixer. When warm add roast beef and mix well ... brown. Makes 25 to 29.
Ingredients: 3 (roast .. salt ...)
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- 9. GRANDMA'S DUTCH POT-PIE
- 1. Roast chicken, covered, in a ... and heat through. Serves 4.
Ingredients: 6 (flour .. salt ...)
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- 10. PENN-DUTCH BARBECUED BUTTER BEANS
- Combine ingredients and put ... done. NOTE: The pork roast may be put in ... cook on low all night.
Ingredients: 7 (onion .. pieces .. sauce .. soup .. sugar .. thyme ...)
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