- 1. DUTCH BABIES
- Melt butter in ... to serve. Bring Dutch Babies to table ... honey, syrup, or fruit.
Ingredients: 14 (eggs .. flour .. milk .. qt. ...)
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- 2. DUTCH BABIES
- Place the butter ... minutes). Dust the Dutch Baby with powdered sugar ... out of the oven.
Ingredients: 19 (eggs .. flour .. milk .. size ...)
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- 3. DUTCH BABIES
- Melt the butter ... a slice of Dutch baby and top with scattered powder sugar.
Ingredients: 5 (eggs .. flour .. milk ...)
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- 4. BIG DUTCH BABIES
- Select the recipe ... table when the Dutch Baby comes out of ... Great for Sunday Breakfast.
Ingredients: 16 (eggs .. flour .. milk ...)
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- 5. DUTCH BABIES
- When baking Dutch Babies, fluff up ... whatever you like best!
Ingredients: 6 (eggs .. flour .. milk .. salt .. vanilla ...)
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- 6. DUTCH BABIES
- Put butter in pan and place in 425 degree oven. Mix batter quickly while butter is melting. Put eggs in blender and whirl at high speed for 1 minute. ...
Ingredients: 16 (eggs .. flour .. milk ...)
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- 7. DUTCH BABY OR OVEN PANCAKE
- In a large bowl, beat the eggs. Add the milk and beat well. Stir together flour and salt. Put into sifter and sift into egg mixture, whisking ...
Ingredients: 6 (eggs .. flour .. milk .. pan .. salt ...)
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- 8. DUTCH BABY PANCAKE
- Combine flour and sugar in a bowl; set aside. Combine milk, oil, vanilla and eggs. Add to dry ingredients; stir well with a wire whisk. Set aside. ...
Ingredients: 9 (extract .. flour .. milk .. oil .. spray .. sugar ...)
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- 9. DUTCH BABY PANCAKE
- Large round pan with sides about 3 inches deep (can build up side with aluminum foil. Preheat oven to 450 degrees. Melt butter in pan in oven. Put ...
Ingredients: 12 (eggs ...)
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- 10. DUTCH BABY
- Combine first 5 ingredients. Chill 1 hour. Grease 2 (9") round pans with shortening. Heat pans at 450 degrees for 5 minutes. Remove from oven; pour ...
Ingredients: 6 (flour .. milk .. salt ...)
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