1 - 10 of 44 for dutch apple crumb pie
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Combine: Cut in 3 tablespoons butter, until mixture is crumbly. Spread on pie and bake about 20 to 25 minutes at 350 degrees.
Prepare Single Pie Shell. Mix salt ... pie plate. Pare apples. Slice very ... pie shell. Prepare Crumb Topping. Mix sugar ... until golden brown and bubbly.
Place sliced apples in 9 inch unbaked pie shell. Mix and ... Fall in Pennsylvania Dutch country. A combination ... drops of vanilla can be mixed into sugar.
Mix all ingredients. ... into 9 inch pie pan. Chill or ... inch pie). Peel apples; cut into ... Stir in bread crumbs just to brown. ... stiffly beaten egg white.
Preheat oven to 350 degrees. Slice apples and sprinkle with ... apple mixture into pie shell and sprinkle with crumb topping (below). Bake ... mixture resembles coarse meal.
Preheat oven to ... Mix graham cracker crumbs with butter, press ... over crust. Spread apple filling on top. ... Sprinkle over top. Serve warm or cold.
CRUST: Mix flour ... larger than inverted pie plate. Sprinkle with ... dry ingredients. Slice apples into bowl of ... 10 minutes to prevent over browning.
Heat oven to 425 degrees. Mix apples, sugar, spices, ... cracker crust. Make crumb topping and distribute evenly over apples. Bake approximately 50 minutes.
Preheat oven to ... salad maker. Slice apples using thick slicing ... Put apples into pie shell. Sprinkle with crumb topping. Bake for ... one 9 inch pie.
Melt butter in ... pan and add crumbs. Combine Eagle ... crumbs. Spread on apple pie filling. Combine nuts ... Bake at 350 degrees for 25 to 30 minutes.
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