|Dandy Dutch Recipes|
|by Voyageur Press|
This spiral-bound index card size recipe book includes facts of interest to folks of Dutch backgrounds.
Tip: Try apple crumb cake for more results.
Results 1 - 10 of 12 for dutch apple crumb cake
Result Page: 1
Mix or cut ... and line a cake pan (approximately 9"x12") ... 4 cups of apples (any good baking ... cream. Keeps well, but softens somewhat on standing.
Cream butter. Gradually ... and cover with apple slices. Mix topping ... they form coarse crumbs. Top with ... inch pan--double recipe and use 9x13 pan).
Heat oven to ... sprinkle with bread crumbs, tapping out ... satiny. Stir in apple. Scrape batter ... in center of cake comes out clean. ... mixture forms coarse crumbs.
Preheat oven to ... large bowl, combine cake mix, cracker crumbs, nuts and ... prepared pan. Arrange apple slices over base. ... completely. Store in refrigerator.
Press into pie ... sides. Leave some crumbs for top. Beat ... whites, pour into pie tin. Sprinkle remainder of crumbs on top. Bake at 350 degrees for 1 hour.
Mix crust ingredients ... and lemon juice. Fold into egg whites; pour into pie tin. Sprinkle remainder of crumbs on top. Bake at 350 degrees for 1 hour.
Mix butter graham cracker crumbs and 1/2 cup ... Cool Whip and vanilla. Pour over crackers. Sprinkle with 1/2 cup chopped pecans or 1 cup walnuts over top.
In a small bowl, blend cake mix, butter until crumbly. Press crumbs onto bottom and ... with topping mix, apples and raisins (from ... a deep golden brown.
Prepare cinnamon crust. ... set. Meanwhile, prepare crumb topping, sprinkle over nearly set cake. Bake 10 ... cinnamon and 1/4 teaspoon nutmeg until crumbly.
Prepare cinnamon crust. ... set. Meanwhile, prepare crumb topping; sprinkle over cake. Bake 10 ... minutes or until golden; cool. Combine until crumbly.
Result Page: 1
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