|The Complete Book Of Dutch Oven Cooking|
|by J. Wayne Fears|
The Dutch Oven Cookbook introduces you to outdoor cooking's "Magic Pot" - the one cooking pot that does it all -- bakes bread, steams vegetables, ...
Results 1 - 10 of 71 for dutch apple cake
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Combine all ingredients ... in nuts and apple pie filling. Bake ... minutes. Pour over cake just as soon ... The longer this cake sets, the better it gets.
Beat sugars, butter, ... ingredients. Stir in apples. Pour in ... top. Bake in a 350 degree oven for 40-45 minutes or until a cake tests comes out clean.
Sift flour, baking ... coated pan. Arrange apples in loosely, overlapping ... teaspoon nutmeg or cinnamon; stir until sugar is dissolved. Makes 9 servings.
1. Position rack ... 2. Arrange sliced apples in a circle ... minutes, or until cake tester inserted in ... cream, if desired. Yield: one 9 inch round cake.
Sift all dry ... egg, milk and apples. Pour into greased 9 x 12 inch cake pan. Combine butter, ... Sprinkle over cake batter. Bake at 400 degrees for 1 hour.
Place flour, shortening, ... 9 inch layer cake pan. Place apple slices on top. ... cinnamon and 1/4 teaspoon nutmeg. Bake at 375 degrees for 25 minutes.
This is a ... into a greased jelly roll pan. Press apples into dough. Add sprinklings of sugar, cinnamon and butter. Bake at 375 degrees for 30 minutes.
Sift the dry ... together. Stir in apples, raisins and ... 350 degrees for 45 minutes. May be frosted with cream cheese frosting or whatever you desire.
Heat oven to ... satiny. Stir in apple. Scrape batter ... in center of cake comes out clean. ... tablespoons cold butter until mixture forms coarse crumbs.
Mix apples, cinnamon, and ... batter. Bake in preheated oven at 350 degrees for 1 hour and 10 minutes until golden brown. Cool 1 hour in pan before removing.
Result Page: 1
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