|And Still I Cook|
|by Leah Chase|
This second cookbook from Leah Chase contains reflections on life, business, family, and friends, with the recipes that bring them all together.
1 - 10 of 1,380 for durkee onions
Combine ingredients well ... with garlic and onion powder, and wrap ... ribs are done when falling-off-the-bone tender and you just can't wait any longer!
Combine broccoli soup, ... 1/2 of the onions. Layer 1/2 ... broccoli. Bake at 350 degrees for 25 minutes. Add remaining onions last 5 minutes of baking.
Preheat oven to ... of the fried onions. Mix with ... greased oven-safe pan. Spread the other half of the onions on top and bake for another 5 minutes. .M.
Preheat oven to ... tots. Add the Durkee onion rings and sprinkle ... minutes. Then remove foil and bake for an additional 15 minutes or until browned. Enjoy!
In shallow dish, ... chops. Reduce heat to medium. Cover, cook 15-20 minutes, or until pork is no longer pink. Sprinkle fried onions over chops and serve.
Brown meat, stir ... Bake uncovered at 400 degrees for 20 minutes. Top corn bread with cheese and remaining onions. Bake 2 1/2 minutes longer. 6 servings.
Mash potatoes, cream ... Add 1/2 can onion rings. Put in ... broccoli and drain. Place on top of casserole along with cheese and onion rings, brown 5 minutes.
In shallow 1 ... and 1/2 can onions and place in ... uncovered at 350 degrees for 20 minutes. Sprinkle with rest of cheese and onion. Bake 5 minutes longer.
Line 8 x ... can of the onions, and tomatoes ... degrees for 20 minutes. Top with remaining cheese and onions and bake uncovered for 2-3 minutes longer.
Butter dish, slice ... over. Put in preheated oven at 350 degrees for 20 minutes. Take out. Put can of onions on top. Cook 10 minutes. Serve with cornbread.
top of page