|by Emi Kazuko|
The essence of Japanese cooking lies in its simplicity; the overarching goal is to preserve each ingredient's natural flavor and texture.
Results 1 - 10 of about 910 for durkee french fried onions
In shallow dish, ... chops. Reduce heat to medium. Cover, cook 15-20 minutes, or until pork is no longer pink. Sprinkle fried onions over chops and serve.
Combine broccoli soup, ... 1/2 of the onions. Layer 1/2 ... broccoli. Bake at 350 degrees for 25 minutes. Add remaining onions last 5 minutes of baking.
Heat oven to ... the cheese, 1/2 onions, chicken, vegetables, ... uncovered 3 minutes or until onions are golden brown. Let stand 5 minutes before serving.
Brown beef in ... and 1/2 can French fried onions. Spoon potato ... Top potatoes with cheese and remaining onions and bake 5 minutes longer. 6 servings.
Combine chicken, vegetables, ... milk, 1/4 cup onion rings and 1 ... crescent roll and remaining onion rings and cheese. Return to oven until golden brown.
Brown meat; drain. ... add 1/2 can Durkee French Fried Onions. Spoon this ... Top corn bread with cheese and rest of onions. Bake 2 to 3 minutes longer.
Preheat oven to ... and 1/2 can French fried onions. Spoon potato ... bake, uncovered, 5 minutes or until onions are golden brown. Yield: Makes 4-6 servings.
Melt butter, stir in dried onions. Thaw and ... stuffing mix on top. Cover and bake at 400 degrees until bubbly, or in microwave or high for 10 to 12 minutes.
Mix all ingredients except the onions and put into ... top, usually half a larger can of the Durkee French fried onions. Bake at 350 degrees for 30 minutes.
Prepare macaroni as ... all ingredients, except onions. Pour half ... for 30 minutes. Top with remaining onions and bake, uncovered, for 5 more minutes.
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