Results 1 - 6 of 6 for durgin

Soak beans overnight after washing them. Check for pebbles. In the morning, parboil them for 10 minutes with a teaspoon baking soda. Then run cold ...

Mix all the ingredients thoroughly with one half of the hot milk and bake in a very hot oven until it boils. Then stir in remaining half of hot milk ...

Soak the beans in water to cover overnight. Cook beans in enough water with the baking soda. Simmer for 10 minutes. Drain and rinse. Place the onion ...

My children love this traditional dessert. I serve it warm with vanilla ice cream. Leftovers seem to go for breakfast the next morning. Mix all of ...

Mix sugar with beaten eggs. Sift dry ingredients and stir with cornmeal. Add melted butter and milk to sugar mixture. Stir into dry ingredients, just ...

Soak beans overnight. Parboil in the morning with 1/2 teaspoon baking soda 5 minutes. Run a cup of water through beans in strainer. Dice bacon or ...


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