1 - 10 of 634 for duncan hines pineapple cake

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Mix well all ... three 9 inch cake pans in 350 ... stir while cooking until thick. Stack layers of cake with icing between layers and cover cake with icing.

Bake cake as directed. Prick ... spread can of pineapple on top. Do ... container Cool Whip. Sprinkle top with coconut or broken walnuts. Keep cake refrigerated.

Bake according to ... in a sheet cake pan. While the cake is baking, boil pineapple and sugar until ... cake. Refrigerate at least 24 hours before serving.

Pam spray the ... pie filling and pineapple evenly. Sprinkle the dry cake mix over the ... Bake for 1 hour at 350 degrees. Serve warm with whipping cream.

Grease and flour ... and add crushed pineapple. Sprinkle dry cake mix over fruit ... cake is completely cooled, spread whipped cream or Cool Whip over cake.

Pour 1/2 of ... no. 2 over top. Bake at 350 degrees for 1 hour. Mix as written and bake in tube pan. Mix and spread on cake. Especially good on layer cake.

Beat first 3 cake ingredients together. Dice ... approximately 45 minutes. Cool cake. Combine all frosting ingredients. Frost cake. Store in refrigerator until used.

Boil together: 1/4 ... 350 degrees for approximately 40 to 50 minutes, until cake tests done. Pierce with toothpick and glaze while warm, with hot glaze.

Mix cake mix and pudding ... degrees for 25 to 30 minutes. Cook eggs, pineapple and sugar until thick. Let cool and then add coconut. Fill layers and top.

In a large ... smooth. Add in cake mix, small amount ... small saucepan, bring pineapple and boil with ... pineapple until thick. Cool. Spread over cake.

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