Tip: Try hines dry frosting for more results.

Results 1 - 10 of 15 for duncan hines dry frosting

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Mix all ingredients together; mix thoroughly. Bake at 350 degrees for 30 minutes in greased and floured bundt pan. Cool cake completely; add frosting.

Mix the above ... large size Cool Whip. Frost cake. You will have plenty of frosting, so put plenty between each layer. Make a day ahead, it is more moist.

Mix dry cake and pudding ... 45 to 50 minutes. Blend Dream Whip and milk, beat at high speed until it peaks, add pistachio pudding mix, beat until fluffy.

Beat the cake mix with the pie filling, eggs and sour cream, using a fork. Beat 1 minute. Pour into an ungreased jelly roll pan. Bake at 350 degrees ...

1. Preheat oven ... with remaining layers. Frost sides and top with milk chocolate frosting. Sprinkle pistachios ... to 1 1/2 minutes; stir until smooth.

Mix well and ... thin. Bake 30-35 minutes or until toothpick inserted into middle comes out clean at 375 degrees. Let cool before frosting. Mix and frost.

Use this recipe ... greased pan. For frosting, mix all ... your judgment the amount of Cool Whip that you want (the whole tub is not needed). Frost cake.

Mix all ingredients. ... minutes. Blend pudding and pineapple until thick, then fold in whipped topping and coconut. Generously frost cake. Refrigerate.

Mix with mixer ... package, using 1 cup milk and vanilla. Add pudding mix and 1/2 cup milk gradually to Dream Whip. Mix in nuts. Frost cake. Cover with coconut.

Mix cake mix and pudding mix. Add eggs, oil, nuts and club soda. Blend 4 minutes on medium speed. Pour into greased and floured bundt cake pan and ...

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