Results 1 - 10 of 344 for dumplings in soup

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Total time from ... for much tastier soup, and I ... of chicken broth in place of some ... bite-sized portions one-by-one. Will easily serve 10-12. Enjoy!

Cook fryer, cut ... peppercorns and cloves in kettle. Bring to ... can of broth, soups, celery, carrots, ... before serving, mix dumplings. Sift dry ... done. Yields 10-12 servings.

In a pot, add ... onion. Serve. Cornmeal Dumplings-(traditionally they are ... the bowl, ladle soup beans on top, ... with the taste of cornbread.) Enjoy!

In a large soup kettle, place beef ... are tender. For Dumplings: Combine flour, ... Cover and cook 10-15 minutes or until heated through. Yield 5 quarts.

Rinse meat. Place in deep kettle with ... Return meat to soup. Add sliced ... Cook until tender. DUMPLINGS: In bowl, ... dumplings are cooked, about 5-6 minutes.

Place fryer, water, bouillon, peppercorns and cloves in kettle and bring ... add cans of soups, celery, carrots, ... mix up feather dumplings by sifting dry ... Makes about 10-12 servings.

Cook fryer, cut in bite size pieces. ... chicken and mushroom soups, celery, carrots, ... mix up feather dumplings by sifting dry ... done. Yield 10-12 servings.

In a large soup kettle, place beef ... are tender. For dumplings, combine flour, ... and cook 10 to 15 minutes or until heated through. Yield: 5 quarts.

Chicken: I use ... dough. Bring broth to a boil. Add dumplings by teaspoonfuls. Boil 10 to 15 minutes, add chicken and cream of onion soup. Salt to taste.

In a large soup kettle, place beef ... are tender. For dumplings, combine flour, ... and cook 10 to 15 minutes or until heated through. Yield: 5 quarts.

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