1 - 10 of 15 for dump cobbler

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Preheat oven to 350F. Melt butter in pan. Combine remaining ingredients (except fruit) and beat together just until smooth. (Some lumps can remain.) ...

Heat oven to ... filling to the batter in the pan and spread evenly. Bake for 45 minutes to an hour. Batter will form crust on top of cobbler. Serving Size: 8

Melt butter. Pour ... into baking dish over butter. Don't mix. Dump fruit in. Don't mix. Bake at 350 degrees for 1 hour. Serve with whip cream or ice cream.

1. Melt butter. 2. Pour in flour and sugar in center of butter. (DO NOT STIR.) 3. Spoon fruit into center of flour mix (DO NOT STIR). Bake at 350 ...

Put pineapple in bottom of pan. Add cherry pie filling evenly to pineapple. Next, pour dry cake mix over the top. Cut cube of butter into thin slices ...

Spread cake mix (dry) in cake pan. Place peaches evenly over mix. Pour juice from peaches over mix and peaches. Dot with butter. Add water over ...

Empty cans of cherry and apple pie filling into a 9 x 13 x 2 inch baking dish. Sprinkle dry cake mix evenly over the pie filling. Melt butter and ...

Dump cherries or apples ... butter. Sprinkle pecans over all and bake at 375 degrees until cake mix is browned. Cinnamon can be sprinkled over top if desired.

Grease a 9"x13" pan; place peaches in bottom of pan and sprinkle with nutmeg; sift together flour, sugar, baking powder and salt; set aside. Combine ...

Pour pie filling in bottom of 9 x 13 inch cake pan, spread dry cake mix evenly over the top and drizzle melted butter over it. Bake at 450 degrees ...

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