|Cooking for Jack with Tommy Baratta|
|by Tommy Baratta|
When Jack Nicholson needed to lose weight for a movie, his long-time pal, Greenwich Village chef Tommy Baratta, created a powerhouse repertoire of...
Results 1 - 10 of 44 for duck orange juice
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To prepare stuffing, ... onion, butter, grated orange peel and orange juice; mix together. ... thickened and transparent, about 10 minutes. Makes 3 cups.
Preheat oven to 425 degrees. Wash duck in cold water ... poultry seasoning. Place orange quarters inside duck ... 2. Add the juice of 2 oranges, ... wish, just before serving.
The day before serving, roast ducks in a 375 ... Melt jelly and orange juice over a low ... Also, goose can be done in the same manner. Yield: 4-5 servings.
Wash, clean and singe duck. Season, rub ... Baste every 10 minutes using orange juice. Serve with currant jelly and whole baked apples, if desired. Serves 6.
Preheat oven to 350 degrees. Rub duck inside and out with lemon juice. Stuff with orange quarters. Insert meat ... and wine towards end of cooking time.
Wipe ducks dry inside and ... small saucepan the orange juice, garlic, mustard, ... ducks on heated platter, slice and serve with the orange sauce. Serves 4.
Rinse inside and outside of duck and rub with ... about 1 1/2 hours or until done, basting periodically with orange juice. If desired, put apples in cavity.
Fill cavity with ... 10 minutes with orange juice. Large Ducks such as mallards will serve two. Small ducks such as teal serve one adult. Makes 1 serving.
Quarter duck place it skin ... Add garlic, salt, orange, ginger, lemon juice, and honey. ... cherries) and bake, uncovered, for 10 minutes more, or until done.
In each duck cavity, place 1 ... and brush with orange sauce every 10 ... saucepan, heat orange juice, ginger, mustard, ... sauce on the side. Serves 4.
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