- 1. CHINESE ROAST DUCK WITH SPICY DUCK SAUCE
- Rub duckling inside and ... Brush duckling with spicy duck sauce; return to oven ... and mandarin orange segments. Combine:
Ingredients: 14 (allspice .. cinnamon .. honey .. onions .. salt ...)
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- 2. PEKING DUCK
- Rinse duck and pat dry. Put ... Eat as a succulent package.
Ingredients: 10 (honey .. parsley .. sherry .. stems .. vinegar ...)
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- 3. ROAST DUCK WITH ORANGE SAUCE
- Preheat oven to 425 degrees. Wash duck in cold water and ... duckling on a serving platter.
Ingredients: 11 (brand .. leaf .. leaves .. orange .. oranges .. quarters ...)
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- 4. DUCK AND DUCK SAUCE
- Place duck quarters on rack in ... can mandarin oranges before serving.
Ingredients: 11 (consomme .. jelly .. juice .. salt ...)
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- 5. PEKING - STYLE DUCK
- There's a whole ritual involved in eating Peking-style duck. Each guest slices ... of hand. Makes 6-8 servings.
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- 6. ROAST DUCK
- Salt and pepper the duck the day before you ... and finish at 350 degrees.
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- 7. ROAST WILD DUCK
- Allow 1/2 black or Mallard duck per serving. Rub inside ... drippings. Serve with wild rice.
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- 8. HOW TO MAKE DUCK SAUCE AND HOT MUSTARD
- Mix ingredients in a saucepan; bring to a boil over medium heat. Cook 5 minutes, stirring constantly. Store in sterilized jar in refrigerated. Pour ...
Ingredients: 10 (honey .. mustard .. preserves .. sauce: .. sugar ...)
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- 9. A SIMPLE ROAST DUCK
- Wash the duck, rub it with ... and glazed carrots. Serves 2.
Ingredients: 6 (lbs. .. lemon .. salt .. thyme ...)
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- 10. APPLE DUCK
- In a baking dish, place the onions and apples. Put duck halves on top of ... broiler until duck is brown.
Ingredients: 4 (lengthwise ...)
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