Results 1 - 10 of 35 for drop dumplings
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Place all the ... tender, then add 2-3 cups milk. When all this is boiling again, start adding the drop dumplings and cook uncovered for 10 minutes more.
Combine sugar, butter ... apples. Mix thoroughly and add enough milk to make a stiff dough. Drop in hot syrup and bake at 350 degrees until golden brown.
Mix and drop from spoon in hot broth. Cook 15 minutes without raising lid.
Sift flour, measure ... to make a drop batter. Drop by ... minutes. The liquid must be kept boiling during the entire 10 minutes. Serve at once. 8 servings.
Make a stiff dough and drop into the boiling broth. Cover the pan and cook for 30 minutes.
1. Cook the ... broth. Stir. 5. Drop tablespoons of dough ... without lifting the lid. 6. Carefully add chicken without breaking dumplings. 4-6 servings.
Sift flour, baking ... add sufficient milk to make a drop batter. Drop by spoonfuls in boiling liquid. Close loosely and cook 10 minutes. Serve at once.
Boil onion and ... and bouillon cubes. Dumplings: Mix flour, ... 1 inch pieces. Drop dumplings into boiling ... minutes. Season to taste. Serves 6. (Forest)
Sift flour, salt and baking powder together. Add milk and oil. Stir until blended. Drop into broth, cover and boil on low heat for 15 minutes.
Mix together until soft dough forms. Drop by spoonfuls into boiling stew. Cook uncovered over low heat 10 minutes. Cover and cook 10 minutes.
Result Page: 1
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