|Cook Espana, Drink Espana!|
|by Mario Sandoval|
From Andalucia to Valencia, Galicia to La Rioja, this is the first book to seriously match the best of Spanish cooking with its character-fuelled ...
Results 1 - 10 of 38 for drinks made honey
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Pour the water ... the decoction through a tea strainer into a cup, then add the juice of half a lemon and as much honey as you wish to sweeten to taste.
Place lemon juice and honey in a large mug. Pour boiling water over; mix well. Makes 1 cup.
Blend in blender until banana has dissolved. Yields 2 servings. Note: This is a quick energy-builder and very nourishing.
Combine all ingredients in blender. Blend until smooth and ice is all chopped. Serve immediately in chilled glasses; garnish with an orange slice.
Soak apricots in pineapple juice until softened. Place in a blender container; blend until smooth. Add remaining ingredients and blend well. Chill ...
Place all ingredients in blender and blend until smooth.
Whiz all ingredients in blender. Heat and serve. Yield approximately 1 1/2 quarts.
Wash the lemon grass and put it in a large pot. Boil water, add it to grass, and cover. Brew for several minutes before adding sugar. Serve hot.
For each cup: Boil ingredients together for 2 minutes. Pour through a tea strainer into serving cups.
Cut banana into ... protein powder and honey. Blend on ... can be substituted for orange juice; also other fruit or berries can be substituted for banana.
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