|The Great Scandinavian Baking Book|
|by Beatrice A. Ojakangas|
Beatrice Ojakangas, the author of Scandinavian Cooking and The Finnish Cookbook calls on her Scandinavian heritage and wide-ranging knowledge of S...
Results 1 - 10 of 368 for dried salted plums
This recipe was ... This replaces the salt pork or pancetta ... freshly grated Parmesan cheese as an option. This soup tastes even better the next day!
Scald milk and ... center with any dried fruit or filling ... bake. Soak the plums in a little ... food processor until smooth. Use for filling Kolackies.
This sauce is ... sauce. A little salt and pepper, lemon ... pancetta. Sauté with the onions and garlic in the first step and simmer the sauce 5 minutes longer.
In a large saucepan, sauté salt pork or pancetta ... used (Marsala is a good choice) or a good quality red wine vinegar or balsamic adds an extra tang.
Prepare Plum Sauce. Soak mushrooms ... sauce, dry sherry salt, sugar, sesame ... savories over high heat until golden brown. Drain. Serve with hot Plum Sauce.
Coarsely chop the onion and garlic. Add oil to a heavy bottom (preferably cast iron) skillet with butter and melt over medium heat (do not allow ...
Bring large pot of salted water to boil. ... zest, lemon juice, salt, oregano and ... scallions and green beans. Just before serving, toss with dressing.
Preheat oven to ... and 1/4 teaspoon salt. With fingers, ... tomatoes the last 30 minutes of cook time. Transfer chicken to platter. Let stand 10 minutes.
For dessert, snacks ... baking soda, cinnamon, salt and nutmeg; stir ... and decorate with dried fruits or nuts. ... Value : Recipe courtesy of Mealtime.org
Pat steaks dry ... with 1/2 teaspoon salt. In a ... heat. Cut steak across the grain into 1/2-inch thick slices. Arrange on platter, pour sauce over steaks.
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