|Soup (101 Productions Series)|
|by Coralie Castle|
Coralie Castle's SOUP is a completely revised and updated guide to one of the singular pleasures of the table--a soul-warming bowl of soup.
1 - 10 of 31 for dried pineapple
Result Page: 1
Soak the apricots ... and cut the pineapple into small pieces. ... for perhaps imported dried apricots. Or if ... also use canned pineapple, if available.
Wash apricots. Cover ... apricots and add pineapple, lemon and ... band firmly tight. Process in boiling water bath 10 minutes. Yields 5 (8 ounce) jars.
Mix first 6 ... Return to oven for 10 minutes. Mix in dried fruit and heat about 5 minutes more. Cool. Store in airtight container. Makes about 1 gallon.
Mix pineapple with dry jello; allow to dissolve. Add the other ingredients; stir. Allow to chill.
Mix Cool whip and cottage cheese. Add drained pineapple and stir in dry Jello. Refrigerate. Will keep several days.
Mix cottage cheese ... fresh or frozen. Strawberries (drained well). Peach Jello, peaches or crushed pineapple. Lime Jello, mixed fruits (with green grapes).
Mix all ingredients ... bowl. Chill for 2 hours. Linda says you can substitute orange Jello if desired, or strawberry with pineapple and fresh strawberries.
Mix all ingredients together. Chill.
Heat first 7 ... is tender. Drain pineapple chunks and pear ... stirring with rubber spatula to mix well. Can be served warm or chilled. Makes about 9 cups.
In large bowl, ... cottage cheese, oranges, pineapple, and marshmallows. ... and put in smaller bowl. Top with cherries. You can use any flavor of Jello.
Result Page: 1
top of page