|Creative Bagels & Breads|
|by Lori Wenzell|
This book is about how to make breads that are unique and that taste great. The recipes in this book are low in fat, low in salt, and low in calories.
1 - 10 of 99 for dried fruit bread
Result Page: 1
Combine 1 cup ... speed. Stir in fruit, nuts and ... or until golden brown. Remove from pan. Brush top of bread with melted butter. Cool on a wire rack.
Decorate the 5 ... flour or your bread will be dense ... Meanwhile, combine the fruit, nuts, and ... tbsp. anisette for the same (or even better) flavor.
In a large ... more. Stir together fruits, nuts and ... wire rack; brush bread with melted butter ... icing and sprinkled with edible confetti sprinkles.
Dissolve yeast in ... in the raisins, fruit, cardamon and ... or until loaves sound hollow when tapped on bottom and are light in weight when picked up.
Preheat oven to ... large bowl, soak bread in milk for ... in suet and fruit. Grease a ... and cut into squares. Wrap in foil to keep moist, and fresh.
Beat together egg ... spices. Pour over bread and fruit in 8 inch ... in a pan of water for an hour or so. Serve with milk or clear lemon or other sauce.
1. Butter an ... 2. Cut the bread and butter into ... 3. Mix the fruit with the sugar. ... or until custard is set and top is lightly browned. Serves 4.
In a small ... aside. Halve thawed bread dough loaves lengthwise. ... some of the dried fruit bits. Beginning with ... consistency. Drizzle glaze over bread.
In a 1 ... casserole. Stir in bread cubes, vanilla and ... in raisins or fruit. Cook, uncovered, ... covered, on a wire rack for 15 minutes before serving.
In 1 1/2 ... oil spray, combine bread and fruit. In small ... degree F. oven for 60 minutes or until knife inserted in center comes out clean. Serves 6.
Result Page: 1
top of page